From coming to America for a fresh start to becoming the general manager of three Korean restaurants in the heart of Chinatown, Kelly's journey is a true testament to the power of passion and community. We got to sit down with her to hear the inside scoop: the story of a Korean immigrant who found her footing, her purpose, and her people.

Listening is not a passive act.  Doing so with sincerity requires a commitment to using all of your senses.  And this is a truth reflected in the journey of Emily Grace Acupuncture. 
For Emily Siy, DACM, L.Ac., owner of Emily Grace Acupuncture, the path to becoming an acupuncturist is one rooted in being present, in listening to the lessons provided within the realities presented by daily observations.  These observations, for Emily, proved that observing the day-to-day has a profound reach.

Meet Foon Lam, owner of Hung Lee, a market that has been part of Manhattan’s Chinatown since 2005. Known for its fresh produce and Asian greens, the shop has become a go-to spot for both locals and restaurant owners.