
A Day in Chinatown with Restaurateur and Entrepreneur Eric Sze (@esze.e)
In our next edition, “A Day in Chinatown with…” we’re spending the day with Eric Sze, a Taiwanese-born American restaurateur, entrepreneur and the chef and owner of Taiwanese restaurant 886. Having opened 886 in 2018, Eric has received accolades both in and out of the restaurant world. Named Forbes 30 under 30 2020, he was recognized for his work during the pandemic feeding frontline workers.
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Business Spotlight: Rabbit House
Rabbit House is a Small-Scale theme restaurant in Lower East Side, Manhattan that serves unique new Japanese-style food and drinks with a cozy atmosphere.
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A Day in Chinatown with Asian American Fashion Designer Phillip Lim (@therealphilliplim, @morethanourbellies)
Our next guest is a talented American fashion designer, entrepreneur, and author, Phillip Lim. He has received multiple industry honors, including the Fashion Group International’s Women’s Designer ‘Rising Star’ Award, the CFDA Swarovski Award for Womenswear, the CFDA Swarovski Award for Menswear, and the CFDA Award for Accessories Designer of the Year.
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Business Spotlight: Prince Tea House
Asian-European fusion dessert, brunch, and afternoon tea spot in the heart of Chinatown.
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Business Spotlight: Happy Garden Palace
Restaurant in the heart of NYC Chinatown serving traditional Chinese cuisine and American Chinese food