Business Spotlight: Spicy Moon
Spicy Moon serves bold vegan Szechuan cuisine in a lively, welcoming setting. Since 2019, it has redefined plant-based dining with its creative dishes, friendly hospitality, and energetic ambiance.
Business Spotlight: Chang Lai Fishballs & Noodles
Chang Lai Fishballs Noodles brings authentic Cantonese street food from an iconic cart to a beloved Bayard Street storefront. With over 30 years of tradition, they continue serving their famous fishballs and noodles with warmth, hospitality, and Leo’s signature smile!
Business Spotlight: Mee Sum Cafe
Since 1967, Mee Sum Cafe has been a go-to staple in Manhattan Chinatown. Located on 26 Pell Street, this small business has been serving traditional family style Chinese food and creating community for more than 5 decades.
Business Spotlight: K-Kimbap
Meet Yoori, owner of the new K-Kimbap – a new spot located insdie Mott Street Eatery!
Business Spotlight: New Kam Man
We’re excited to spotlight New Kam Man! New Kam Man’s roots date back to the 1970s when it was established by a group of Hong Kong immigrants as the first self-service Chinese supermarket in the area. It now has a breadth of offerings including hot food, packaged goods, beauty products, home goods, and more.